Salt and Spices

Salt Blend with a Mediterranean Touch

This Sea Salt Mix contains tangy tomato flakes, aromatic olive chips and fine chopped basil. A perfect seasoning for a creative cuisine with a Mediterranean touch. Try it with roasted vegetables and pasta dishes and use it with fish, poultry, in stews and soups for a depth of flavour.
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Salt Blend with a Mustard Kick

Salt blend with natural mustard seeds and flour. The combination of salt with yellow and brown mustard seeds and a dash of mustard flour provides an extra kick for every food. Enjoy this blend just with homemade bread and butter, cook your lobster in or sprinkle it on fish and chicken before you put it in the oven.
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Salt Blend with a Chilli Kick

Sea salt blend with a good portion of Red Jalapeño Chillis and a dash of cayenne pepper gives you a hot kick. Enjoy this mixture with freshly baked bread and butter, sprinkle on cucumbers or add to marinades for every occasion. Potato wedges and roasted vegetables are enriched by a spicy twist and the salt mix is brilliant in Mexican dishes such as enchiladas, tacos, salsas, stews, soups and sauces. Add to curries, chilli-con-carne and a whole variety of spicy dishes. Elevate any savoury dish. A little chilli-sea-salt can also enhance the flavour of egg and cheese.
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Salt Blend with Liquorice

Salt blend with pure liquorice root and aniseed. This combination is unusual for our taste buds. It is perfect to use in desserts or in baking's. Like our liquorice mustard the salt goes excellent with dark meat like venison, lamb and beef too. Give it a try in your next salad dressing with beetroot.
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Organic Yellow Mustard Flour

Use this high quality organic mustard flour for meat dishes, fish marinades, beetroot, coleslaw, sauces and broth. Make your own English mustard. Mustard is also an old remedy for many ailments.
contains 90 g / 3,17 oz and costs 3,60 £

 

 

Organic Brown Mustard Seeds

Organic Brown Mustard Seeds

Use these high quality organic brown mustard seeds to produce your own mustard, add the seeds to fish marinades, beetroot, coleslaw, sauces and broth or your meat dishes.  There is no restriction - so why not give mustard a chance in your kitchen? The Brown mustard seeds are more intensive and sharper than yellow seeds.
contains 120 g / 4.2 oz and costs 3,60 £

Organic Yellow Mustard Seeds

Use these high quality organic yellow mustard seeds to produce your own mustard, add the seeds to fish marinades, beetroot, coleslaw, sauces and broth or your meat dishes. There is no restriction - why not give mustard a chance in your kitchen? Yellow mustard is the milder variety.
contains 120 g / 4.2 oz and costs 3,60 £