Testimonials

Vegetable soup made with liquorice sea salt and slàinte liquorice mustard. Very very tasty!
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Sláinte Liquorice with cracker and cheese. What else do you need?
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Another Sweet Delight jar is finished!
Thank you so much for giving us such a delight in our lockdown lunch
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I bought a sweet mustard while on my travels it is beautiful tastes amazing.
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Vegetable stir fry made with hebrideanmustard 's slàinte liquorice mustard and liquorice sea salt. Is there no food that can't be enhanced with this mustard?!
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Gestern gab es leckere Wildschweinburger mit dem guten Mustheb Senf von den Hebriden... sooo lecker!!!
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it's delicious!!!
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reminds me on my childhood, love it.
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We discovered the mustard last year at a craft fair in Tarbet, so we were excited to find it on the road to Leverburgh... STOP THE CAR!!! Last time we tried a festive one, and this time we got the sweet one. Very lovely mustard and will return for more :)
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Mustheb is special to me because I love liquorice! And liquorice mustard is a game & life changer!
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discovered it in August and it's the best wholegrain mustard I've tasted
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Mustheb wakes up my taste buds like no other mustard and is so lovingly made
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lovely mustards, you can taste the love and passion that goes into it!
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Your liquorice mustard - I haven't found a combination that it doesn't work with! I've used mustard powder most of my adult life in just about everything I cook/make (not sweet) and I've taken to substituting mustheb liquorice mustard...it's the best!!!!
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Absolutely loved stopping by, and can’t wait to try our purchases
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Hab auch den Knoblauch Senf auf unseren Rinderbraten gemacht. War auch sehr lecker.
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I was inspired to cook with your Indian mustard: pork medallion wrapped in bacon in a creamy curry sauce, with mashed potatoes, carrots and beans wrapped in streaky bacon. I spread the mustard over the meat to season the curry sauce. It got a nice and strong flavour but still not overpowering the great taste of mustard.Your mustard definitely gave it’s flavour to it.
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Congratulations on all you have achieved in a very short time, a great local business producing a unique range of  delicious products. It’s the liquorice one I love best!
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Your mustard is fantastic even made a special trip down to collect some from your shed. Keep up the good work
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I bought a sweet mustard while on my travels it is beautiful tastes amazing.
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Cheese and Slainte Liquorice on a cracker is my most favourite lunch
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Garlic mustard zizzed up with chick peas to make a tangy hummus to spread on oatcakes.
Mmmmmmm
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Roasted cauliflower with your Liquorice mustard, yum yum
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Loved this place! Great choice of mustards with some interesting combinations. We tried the garlic mustard and can definitely recommend. It wasn’t too strong and so went well with a lot of dishes. Chilli salt was great too.
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I was given a box of 7 mustards and just want to tell you how amazing is. Every jar is a taste explosion!
I’m a total CONVERT!
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We have three flavours ‘on the go’ right now. Each complements particular dishes perfectly.
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Perfecting the Mustheb Liqourice Sauce with red beet ravioli, rocket (with Balsamico) and (Scottish) Salmon - in Germany.
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Oooo mustard is fantastic! I can't get over how yummy it is
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heute war Weihnachten bei mir!! Hab beim Kühlschrank putzen noch ein angefangenes Gläschen Xmas Senf gefunden und die Sommer-Winter-Combo mit Wassermelone, Feta und Minze hat superlecker geschmeckt!
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Just tried some Scottish mustard yesterday - Mustheb. Superb!
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I bought some of your delicious mustard at a craft fayre in Leverburgh last summer. Absolutely wonderful. Hopefully we’ll get back to Harris in the Autumn.
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We’ve driven past this a couple of times so we had to stop this afternoon. A little roadside box selling mustard with an honesty box. We bought the ‘Sweet Delight’ and have just had it with cheese and bread. It was delicious! We will need to swing by to get more before we leave.
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thanks you so much for those delicious mustards you sent me. The Bonnie, the Sweet and the Indian curry versions were my favourites.The salt is now a regular at our dinner table!
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Fresh Mackerel fillets, brushed with taste of India mustheb and a little oil, with fresh new potatoes. If I ever have a last meal request this will be it!
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We bought three different types on a trip to Lewis/Harris earlier this year (just before lockdown). Totally delicious! Can highly recommend.
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over the moon about the lovely collection of salt and mustard
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I particularly liked the sweet one. My husband liked the hot one.
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We had a fantastic meal with local ingredients. Lamb in three different variations of Scarista, salmon from Uist, vegetables from the surrounding farmers, honey from Scalpay and mustard from Harris
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You can't beat the live lobsters we had cooked in a white wine, lemon, local mustard sauce
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gorgeous mustards and loads of choice!
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 My lovely neighbours have given me mackerel they caught and cured in a „gravelax“ style. I have been pairing them with a mixed leaf salad from my garden and a German style potatoes salad with a dressing made from olive oil, balsamic vinegar, stock and my „go to“ mustard „sweet delight”. It’s delicious
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I was a Dijon fan, I am a Mustheb fan. great mustards!
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den geplanten Kartoffel-Gurkensalat haben wir prompt mit Bonnie Wholegrain statt Dijon-Senf angerichtet und die Heringe mit Roggenmehlkruste bekamen ein Inlay aus Sweet Mustard statt Dijon-Senf. Seeeehr lecker
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This unique unmanned shop/but at the side of the road with a lay-by, sells the most amazing mustard with loads of choice and gorgeous handmade wooden spoons.
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For the mustard sauce, I chose a locally made mustard from the Isle of Harris. The liquorice and stout mustard from Mustheb is the perfect flavour combination for the Brain over Brawn terrine.
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I'm addicted in a good way to your most delice liquorice mustard - divine. Bought another jar from GFB. I'm sure it won't last that long!
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I simply love it with pastrami - can't eat without!
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I always like lemon juice and mustard with fried herring, and have tried your liquorice one with it and it's yummy!
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The shack is a great idea, more importantly, great product!
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We are loving the mustard! Really enjoyed using it in my cooking
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I must admit only when I was introduced  to your business did I find out just how versatile mustard is. I start using it in my cookings - what a difference.

I had some of you jalapeño mustard and it was fantastic. Can I order more online?
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We're still working our way through the 12 jars of lovely mustard we got from you in august. I loved it so much I had to buy lots :-)

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Had your licquorice mustard as marinate for a lamb shoulder last night. Just beautiful
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I was gifted a jar of your lovely mustard and have almost run it, looking forward to receiving a new one!
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So glad you deliver your amaziong mustards, gutted to not be over this year but it'll be even more beautiful next year!! Stay safe
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Fab mustard, loved the Christmas edition
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I've tried the mustards and they are superb! My favourite is the Infernal Bliss which I put on my rolls and sausage! We were so looking forward to having them on our menus
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Finally got round to using my @hebrideanmustard !
Cheese and Taste of India mustard toastie was an absolute win!
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next order won't be too long - mustards are delicious
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superb mustard!!!
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Fabulous mustard!
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I was really needing some of the sweet mustard, can’t live without it now and looking forward to trying the garlic.
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I must say, your Taste Of India mustard mixed in with some home made coleslaw is an unexpected triumph. We ate it with a hot steak sandwich.
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If anyone likes Coronation Chicken this is the perfect condiment to mix in with the mayo and chicken. The combination of mustard and spices is perfect.
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Had some of the Garlic mustard with my tea tonight (cold chicken)…..delicious! Lovely balanced taste of garlic
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Fabulous quality products
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Mustheb a jar of this quality product
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Colonel Mustard and the Dijon 5?? Unbelievable name!! But if they're only half as good as your Slainte Liquorice, then I'd love to listen to them
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Looking forward to get more jars in October
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Purchased 2 pots of must heb and they are both delicious I put the stuff on every thing
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Loved your products which we bought when we were over last year - hope to be back before too long
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a triumph of mustard!!
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The quality of the products and the passion that goes into their creation, I love all the products
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Loving all the pots btw. Liquorice is a favourite with me; my husband loves the spicy one. Had them with liver and bacon last night
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made spare ribs yesterday and marinated in BBQ sauce with added garlic mustard...yum
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will be back for more mustard! can't wait!
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what an experience!! never had a liquorice mustard. amazing
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Just enjoying the first order......excellent with ham and cheeses. Can't wait for the next delivery!
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Bought some of your mustards at the Leverburgh fair last summer. Absolutely love it and we've just finished our last jar of the Infernal Bliss today - we have a holiday booked on Harris for July, but it's looking like we might not make that now with all that's going on. Really want to support great local businesses, so rather than wait, was delighted to find we can buy online. Take care, and good luck with the business during these difficult times.
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Thank you for recommending the Salt and spice last time I ordered - I love it on roasted vegetables.
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Can't wait to get my order!!!
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I've met you a couple of times at the locals fairs in Tarbert Community Hall. I love your mustards and decided to get a few as Christmas gifts - I take it the dates will be OK? I look forward to meeting up with you again next year.

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I just love this mustard. So pleased we stopped at your sentry box some time ago. Many thanks.
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Looking forward to tasting this Christmas gift set after out visit by tandem to your Mustard Shack during our epic 5 day Hebridean Way adventure.
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still going through the mustard - delicious!!
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We are loving your mustard! Really enjoyed using it in my cooking. I will continue to post about it online. I hope you are well during these difficult times!
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We are delighted that Mustheb are our preferred supplier for mustard. Local, hand made, small local business and delicious, best we have tasted, so much so we usually end up eating most of it ourselves! Fantastic used in a wide range of dishes. Support small local businesses and try it out! (Grant Fulton, Ardbuidhe Cottage Restaurant, Drinishader)
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Our chief taster loved your mustard - very unusual, something I haven't come across before
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Love this wee shop/hut at the side of the road, with a lay-by, handy for a motorhome, with the most gorgeous mustards and loads of choice! I also bought a stunning hand crafted wooden spoon!
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The finest mustard I have ever tasted
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The Infernal Bliss convinced me, a jar of flavour and depths, not overpowered and well balanced. You have a new fan
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8 peppers is great, garlic is wonderful with avocado and salmon from the Stornoway Smokehouse!! What a great joy!
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Your garlic mustard is spectacular in a mushroom stroganoff
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The only difficulty decision is which one to open first
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I did a celery and sweet potato soup with Christmas mustard, cream and parsley. The mustard made it.
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I am over the moon, your liquorice mustard is absolutely delicous. use it with everything.
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I tried your India mustard with my salad this evening - absolutely fantastic. I'm hooked! Keep on doing your delicious work.
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Why do you do the Christmas edition only for Christmas, should become a regular one.
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must try 8-pepper-cèilidh, sounds like an invention of Robert the Bruce
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At the restaurant we use Mustheb from the Isle of Harris. It’s not your average mustard, and there is a Christmas edition that features cinnamon, cardamom, clove, aniseed and ginger. This year I’ll add some to my gravy to give a Christmassy flavour to the whole meal. (Andy Temple, Six by Nico, Glasgow)
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Mustheb is special to me - we served it at my wedding
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We love your mustard! Brought it back from Harris 3 weeks ago. Found a recipe for a mustard mushroom sauce in a quite famous cook book (which I would never have bought but now have) in our cottage on Harris. We will definitely be repeat offenders (also in traveling back and getting more mustard).
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Delicious mustard - well worth a stop whilst you are in harris to this delightful honesty box by the roadside. One of those businesses that deserve to do well!
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Purchased 2 at Tarbert Craft Fair in May. One for me and one for son. He didn't get one. Bought replacement 2 at Leverborough kiosk in September... he still didn't get one. Stuff is adictive! He may get one for Christmas
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I look forward to the arrival of the salt - I can't live without it!
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Your mustard reminding me of the islands whilst stuck here in Glasgow so thank you - it is delicious!
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The garlic, and then the inferno - it helped shake off my hangover. Harris was magic, we'll be back again
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Super tasty proper mustard and lovely people, highly recommended!
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"This is Hebridean Mustard – an artisan mustard maker who works from the nearby croft.  The pop up shop is an “honesty shop” – the goods are in a small wooden roadside shack with a cash tin…. you make your choice, put your money in the tin and you are now the owner of some of the best and most original mustard in the world to apply to your ham sandwiches!  Brilliant!" Hobo and the Vagabond
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I wanted to try something a little different with this mustard. On tasting it, I knew exactly what I wanted to do. I knew it was going to work with fish, my first thought was a peppered mackerel dish which would have been ideal if I had mackerel on the stores list this trip, so salmon it was, prepared in the traditional way with the addition of the 8 pepper ceilidh mustard in the process. Sliced wafer thin, the mustard holds well on the wafer edge, lending well to each slice.

The mustard offers good heat from all 8 peppers but is well balanced, with the all spice then sneaking in. If it's a ceilidh you are after, well this is it. It welcomes you in, bringing all the flavours together under one jar lid and having a damn good time... Allan Macrichtie, The Niseach Chef
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I just came home from my holiday on Harris and my first meal was a delicious salad made with a handful of greens, some cherry tomatos from my garden, half an avocado, two mushrooms, some feta cheese crumbles AND - most importantly- the dressing made from the recipe you gave me. I added the double amount of your Slainte Liquorice mustard and it turned out absolutely scrumptious! This jar will definitely not last long so I'd better start planning my next trip to Harris.

slàinte liquorice is AMAZING! adds so much depth of flavour to a range of dishes

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they all are delicious. Despite their diversity, they all have a very characteristic basic taste - unmistakably their own, quite different from traditional mustards, archaic. Something magical lies in it; like from a witch's cauldron, as if one could taste the strong winds of the Hebrides in it and hear the whispering of old spirits. Where did you get that from?

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Totally scrummy ❤️

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You are so kind and I think it comes through in your mustard which is a delight :-) I wouldn’t buy any other now. Looking forward to tasting the new flavours.

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We’ve nearly finished one of the wholegrain already! Had it with venison sausages- beautiful match! Thanks very much and hope your business is very successful! 

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Great idea, more importantly, great product - I had some of you jalapeño mustard and it was fantastic.

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Loving my Slàinte Liquorice mustard, bought at the craft fair last Saturday!

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... the friend who got the chilli salt is a fan, as she put it on her chips, and just said 'YUM'... I made a quiche last night and sprinkled liberally with the chilli, and it turned a rather ordinary meal into something worth eating!!

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Enjoyed sweet delight on a local oatcake with Orkney cheddar whilst camping at Horgabost. yummy!

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So tonight’s dinner Lasagne with ur mustard thru it . Made garlic bread and salad and thru ur salad I added chilli salt. Hubby noticed difference straight away and luved it. x

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I was given a pot of your absolutely delicious Mustard Sea salt  - as a present from a friend who visited Harris in June and got it by the road side. I am totally addicted to it and love it on Fish and meat and salads - in fact  on everything.!!

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So great to see your mustardly presence on the One Show! I met you at Tarbert craft fair where I bought and have so enjoyed since your amazing mustard!

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Went to the Tarbert craft fair today and had a taster of the delicious Hebridean Mustards and salts......ended up buying some liquorice salt and mustard and some whole grain mustard .it was really nice to be able to taste the range of mustards and talk to the lady who made them. Lovely to taste so many unusual mustards

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We are at home now and have just had some liquorice mustard on my ham salad for lunch......Delicious

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Super tasty proper mustard and lovely people, highly recommended!

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Marinated some trout fillets with your Liquorice and chilli mustards before smoking them. absolutely amazing!

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Yesterday I took what I thought was a joint of beef out of the freezer but it turned out to be venison.
I cooked it in a pressure cooker with a generous slug of red wine, a tot of whisky, an onion, a carrot and your 'Christmas Edition' mustard. OH. MY. WORD. What a fantastic gravy it made!!
There was a hint of whisky and a hint of mustard and a hint of spice. I'll do that again.

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Ur liquorice mustard is amazing!
As is the rest but that’s my fav x

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I treated myself to some Mustheb Slainte Licorice and it is the most fantastic stuff! It's very unusual and you don't need to use a lot of it to make an impact, but the flavour is phenomenal. I use it to brighten up cheese and cracker lunches, as well as in cooking - it goes really well in a beef sausage, tomato and bean stew! It's also fantastic with beans on toast! The owner is incredibly knowledgeable and passionate about her product, I will definitely be picking up another jar or two next time I'm on the island!

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Love your liquorice salt

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your mustard is wonderful. I always put mustard in a white/cheese sauce but your xmas edition takes the flavour to a whole new level. We get fresh tuna steaks from the fish van and last night I made a white sauce with garlic butter and xmas mustard, it was wonderful, never had a sauce with tuna steaks before but this just complimented it so well.

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12 out of ten, the grainy is an excellent choice

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Oh my goodness!! Infernal Bliss is the best I've ever tasted

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just used my pesto in my batch of pasta sauce, fair lifts it!

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Your mustards are delicious

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Oh the Pesto , with everything - to die for

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mustard and pesto, both very tasty, and family were grateful for the presents we brought home

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My daughters love your mustard, as do I, so we could be ordering some.

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I had a taste of the sweet mustard it was just amazing

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I ❤️❤️❤️❤️❤️ the Christmas edition mustard... I'll be back for more.

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Would love some more of your mustard.....just had some this minute with a T-bone steak. Sooooooo good!! More, please 

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The pesto been in my steak pie and lasagne and I’ve used it on bruschetta Delish !

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Tried for the first time today - absolutely delicious, and a really nice lady too!

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Oh the Pesto must try but buy 2 jar

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amazing mustard, not tried any other products yet

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Never mind what to have them with. Eat them straight from the jar! Need to come back to Harris for more

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Every time when I visit Harris, I make sure I will go to Craft Market in Tarbert on Saturday.
This October, I found truly scrumptious mustard and tomato pesto. They are delicious as snack relish but nice for stew or pasta's secret flavour. Another joy to visit Harris is born. Thank you for creating such yummy treats

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Went to the Handmade Harris craft market yesterday specifically to try this mustard ... what can I say but 'Yummy!' Beautifully presented, a very knowledgeable maker, and tastes amazing! Came home with the tomato pesto as well which was an instant hit with pasta as recommended. Watch out Colman's ...

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Tried the sweet mustard tonight with pork roast. Absolutely delicious.

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Mustard - Delicious. Pesto - Delicious. Don't think it will last long in my house so probably see you soon for more

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I used Mustheb Mustard tonight to flavour a mash and it was delicious! Lovely flavours. It's equally good on its own or under grilled cheese on a toasted sandwich.

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Heike´s mustards are without exception a culinary delight. I have tried them all and even use them as "spread on bread". They seem to be produced by someone who cares very much about good food and all that that entails, such as using healthy ingredients.

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Heike have created a truly unique and delicious range of artisan mustards. They are a range of handmade artisan mustard with a quirkiness and originality that uses organic ingredients to create something truly special. I use them in sandwiches, salads, in dressings and one takes cauliflower cheese to a whole new level! Heike is passionate about her products and this shines through her whole range. You can't go wrong with this mustard range, the tastes are bold and flavourful, I loved them! Would definitely be ordering more. 

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Fantastic mustards which are sharp, and overwhelming full of flavour. I have tried three different mustards now and have to say I have never tasted anything quite like it, amazing condiment for any table. Great to know that they are organic too. They certainly beat anything I have tried and it's great to support someone local. Can't wait to get my hands other flavours.

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The mustard that we had was pretty much the best mustard I've eaten so far. It was not too spicy to be overpowering, but spicy enough to give a good kick. You could taste the whisky without it being overpowering - it was a nice aftertaste.

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This was our first taste of home-made organic mustard and we really enjoyed it.  The mustard has quite a "kick" to it, but the addition of honey and balsamic vinegar give it a lovely sweet and sour taste.  We tried the mustard in three different ways: on a roast ham sandwich; in some home-made vegetable broth and mixed with mayonnaise in a home-made coleslaw salad.  It was lovely on the sandwich, and was a really tasty addition to the mayonnaise, but I felt that it didn't work as well in the soup as "ordinary" mustard (for us, this means mass-produced Dijon mustard!) as the sweet and sour flavours did not go with the soup so well.  My favourite use, however, was in the mayonnaise - this was truly delicious! I've never reviewed anything before, so I'm not quite sure what you want.  Please let me know if there is something else you would like us to comment on. I was trying very hard to be critical, so that it didn't just look like a glowing review from a friend!!!!  I struggled to say anything even remotely negative about it - the lovely flavours were wasted on the soup, really. We both loved it, so hope that you DO manage to set up your business.  It is always much better to enjoy quality home-made produce than mass-produced stuff.