Mustard Bonnie Wholegrain


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Our rustic Bonnie Wholegrain is made with a French white wine and Scottish honey. The typical Sauvignon notes of lime, gooseberry and grapefruit provide a delicious aroma when the seeds are crushed on the palate. This mustard is rounded off with a unique floral honey from the Scottish Bee Company.

Rotisseur mustard is not only suitable for steaming and frying, but also for seasoning and marinating grilled meat. The flavour is retained to the greatest possible extent even at high temperatures. Try it also with potato dishes, e.g. in a dressing for a potatosalad, or as a crust on white fish.

Ingredients: White Wine (Sulphites), White Wine Vinegar, Black Mustard Seeds, Yellow Mustard Seeds, Yellow Mustard Flour, Scottish Bee Honey, Sea Salt

Allergy advice: Mustard, Sulphites

Contains: Alcohol